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desserts

Desserts Menu

 

Pear and frangipan tart served with amaretto anglaise £6.95

Home made profiteroles filled with a white chocolate and raspberry cream, topped with white chocolate sauce

Classic vanilla creme brulee, white chocolate chip  shortbread £5.95 Gf with alternative biscuit

Steamed mixed berry sponge with home made custard £5.95

Salted caramel cheesecake, caramelised banana and Chantilly cream £6.45

Dark chocolate and cherry delice served with vanilla ice cream £6.95

Selection of British cheese served with homemade chutney, grapes, celery and biscuits £8.95

Selection of ice creams or sorbets Gf

1 scoop £1.95

2 scoops £3.80

3 scoops £5.60

 

After dinner drinks

shotails @ £4.95

Mini Misu - Creme de cacao, Tia Maria and Chocolate baileys and cream

Hazelnut whip - Franjelico, baileys and cream

After eight - Creme de cacao, Creme de menthe, baileys and cream

 

Selection of liquer coffees @ £5.95


Drambuie

Tia Maria

Whiskey

Baileys Irish Cream

Disaranno Amaretto

Cointreau

 

 

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Registered in England and Wales No. 09087982 Vat Reg No. 190873284