The taste of fresheness!
Starters
Homemade soup of the day V, GF
Pork and apricot terrine, piccalilli, toast GF on request
Goats cheese and red pepper tart, mixed leaf V
Crab and crayfish cocktail, warm bread GF on request
Main course
Seared salmon fillet, new potatoes, butter sauce GF
Chicken, pancetta and mushroom pasta, tarragon cream sauce GF
Morrocan spiced chickpea and potato casserole, rice V, GF
Grilled gammon steak, egg, chips and peas GF
Dessert
Classic vanilla brulee, homemade shortbread GF on request
Lemon tart with a lime crème fraiche V
Warm chocolate brownie served with vanilla ice cream V
Sorbets or ice cream GF
Selection of British cheeses (£2 supplement) GF on request
We can cater for all dietary needs, please make us aware at the time of booking and we will endeavour to meet your requirements. All staff will be fully briefed on menu items and ingredients used. All dishes prepared could be in an environment where traces of nuts are present. V Denotes suitable for vegetarians. GF Denotes can be made gluten free N Contains nuts