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Party menu

 

The Siege House party Menu

 

 

 

2 Courses £23.95 or 3 Courses £28.95

 

Starters 

Homemade soup of the day served with warm bread V, Gf 

Chickpea cake, red onion and coriander salad V suitable for vegans

King scallops, smoked bacon and lentils, crispy bacon and red wine dressing GF

(£4.50 supplement)

Pan seared chicken livers in a creamy mustard sauce served on toasted ciabatta

Warm pigeon breast, smoked bacon and mushroom salad, raspberry dressing and crispy croutons GF

Main courses

  Pot roasted corn fed chicken supreme, garlic shallots, wild mushrooms and new potatoes Gf

Braised lamb shank in tomato and olive sauce, creamy garlic and rosemary mash Gf

 Pan seared sea bream, lemon and dill risotto GF

Stuffed Aubergine with herb cous cous and chunky tomato sauce Gf suitable for vegans  

10oz chargrilled rib eye steak, chunky chips, garlic butter, grilled mushrooms and tomatoes GF (£4.50 supplement) 

8oz fillet of beef, sautéed mushrooms, chunky chips and red wine sauce GF

(£6.50 supplement)

 

All main courses are served with seasonal vegetables or salad

 

Desserts

Classic Vanilla brulee served with homemade shortbread biscuit GF on request

Dark chocolate and cherry delice, vanilla ice cream

Salted caramel cheesecake

Selection of British cheeses served with biscuits, chutney and breads

(£3.50 supplement)

Selection of sorbets or ice cream

Tea or filter coffee included

 

We will try our upmost to cater for all dietary needs,

please make us aware at the time of booking and we will endeavor to meet your requirements.

All staff will be fully briefed on menu items and ingredients used.

All dishes prepared could be in an environment where traces of nuts are present.

V Denotes suitable for vegetarians

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©2017 The Old Siege House Bar and Brasserie, East Street, Colchester, CO1 2TS 
Registered in England and Wales No. 09087982 Vat Reg No. 190873284