Fish and Fizz

                                                                                                                                                                        Friday  3rd of May

The taste of freshness!

Fish and fizz friday 7th June 2019

Available evening only 

Free glass of Prosecco when ordering any main course

from the Fish and Fizz menu

 

Starters


 

Deep fried whitebait with garlic mayonnaise

£5.95

 

Warm smoked salmon and broccoli tart with mixed leaves

£6.95

 

Pan fried mackerel fillet, potato and chive salad, lemon dressing GF

£6.45

 

Pan seared king scallops with a chorizo and sweetcorn risotto GF

£13.95 starter/£20.95 light main

Main courses

 

 

Pan fried cod loin wrapped in Parma ham, pea and dill risotto

  £16.95 GF

 

Pan seared salmon supreme, potatoes, mussels and peas in a saffron cream sauce

  £16.95 GF

 

Pan roasted seabass fillet, French beans and new potatoes,

tomato butter sauce 

£15.95 GF

 

Deep fried beer battered fish and chips with buttered peas and tartar sauce

£16.95

We can cater for most dietary needs, please make us aware at the time of booking and we will endeavour to meet your requirements. All staff will be fully briefed on menu items and ingredients used. All dishes prepared could be in an environment where traces of nuts are present.